A: No, we are not. We researched the process to become certified organic and decided against it. The paperwork and process is quite extensive. More importantly, the cost was prohibitive in our opinion. We did not want to pass that cost on to our customers. The benefit to us would have been to allow us to sell to grocery stores and restaurants, so they in turn could advertise and sell as organic. We generally only work with retail customers. Our goal is to be completely open and transparent in our growing methods, which is why our store is on site and we welcome our customers to get to know us and our methods.